pizza!

It should be known right now that I love pizza. I really do. It's my favourite and I can eat a lot of it. Yum. I take my pizza very seriously and judge you if you leave your crusts behind. I don't remember when I decided to start making my own pizza dough, but it's been a loooong time. So long that it just seems like something I've always done. There is always homemade pizza in our house.

So... my friend/neighbour and I have decided to have a pizza bake-off! Basically we're both going to make amazing pizza, then eat them, then judge them. And someone will win. I'm super excited about it. And nervous. Everything she makes is amazing, so I really need to step up my pizza making skills over here. But I've been practicing. Last week I made one with artichokes, sun dried tomatoes, black olives and buffalo mozzarella. It was really good. This past weekend I made this creation and it was possibly the best one I've ever made. Possibly.

This one had fresh arugula, cherry tomatoes, parmesean cheese and more delicious buffalo mozzarella. Yuum. We polished it off no problem. So stay tuned for pizza updates and probably some pictures of me devouring pizza.